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Bergin Fruit and Nut Company, Organic Navy Beans, 20 oz (568 g)
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Bergin Fruit and Nut Company, Organic Navy Beans, 20 oz (568 g)

Bergin Fruit and Nut Company, Organic Navy Beans, 20 oz (568 g)

Description

  • USDA Organic
  • Since 1951
  • Kosher
  • Certified Organic by MCIA

Expiration Date

08/09/2026 00:00:00

UPC

020526079403

Ingredients

Organic navy beans (USA).

Processed on shared equipment with peanuts, tree nuts, soy, milk, egg, sesame or wheat products.

Suggested Use

General Cooking Instructions: Carefully sort beans and rinse thoroughly, Soak overnight in refrigerator. Rinse and place in large pot, cover with fresh water. Bring to a boil for 3 minutes, then reduce heat and simmer, covered, for one hour or until tender.

1 cup dry beans yields 2-2 1/2 cups cooked beans.

Warnings

Not ready to eat. Cook before eating.

Nutrition Facts
Serving Size:Ā 1/4 Cup (48 g)
Servings Per Container:Ā About 12
Ā  Amount Per Serving %DV
Calories 160 Ā 
Total Fat 0.5 g 1%
Sat. Fat 0 g 0%
Trans Fat 0 g Ā 
Cholest. 0 mg 0%
Sodium 0 mg 0%
Total Carb. 29 g 11%
Fiber 7 g 25%
Total Sugars 2 g Ā 
Incl. 0g Added Sugars Ā  0%
Protein 11 g Ā 
Vitamin D Ā  0%
Calcium
6%
Iron
15%
Potassium
10%
$2.41

Original: $8.05

-70%
Bergin Fruit and Nut Company, Organic Navy Beans, 20 oz (568 g)—

$8.05

$2.41

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Bergin Fruit and Nut Company, Organic Navy Beans, 20 oz (568 g)

Description

  • USDA Organic
  • Since 1951
  • Kosher
  • Certified Organic by MCIA

Expiration Date

08/09/2026 00:00:00

UPC

020526079403

Ingredients

Organic navy beans (USA).

Processed on shared equipment with peanuts, tree nuts, soy, milk, egg, sesame or wheat products.

Suggested Use

General Cooking Instructions: Carefully sort beans and rinse thoroughly, Soak overnight in refrigerator. Rinse and place in large pot, cover with fresh water. Bring to a boil for 3 minutes, then reduce heat and simmer, covered, for one hour or until tender.

1 cup dry beans yields 2-2 1/2 cups cooked beans.

Warnings

Not ready to eat. Cook before eating.

Nutrition Facts
Serving Size:Ā 1/4 Cup (48 g)
Servings Per Container:Ā About 12
Ā  Amount Per Serving %DV
Calories 160 Ā 
Total Fat 0.5 g 1%
Sat. Fat 0 g 0%
Trans Fat 0 g Ā 
Cholest. 0 mg 0%
Sodium 0 mg 0%
Total Carb. 29 g 11%
Fiber 7 g 25%
Total Sugars 2 g Ā 
Incl. 0g Added Sugars Ā  0%
Protein 11 g Ā 
Vitamin D Ā  0%
Calcium
6%
Iron
15%
Potassium
10%

Product Information

Shipping & Returns

Description

Description

  • USDA Organic
  • Since 1951
  • Kosher
  • Certified Organic by MCIA

Expiration Date

08/09/2026 00:00:00

UPC

020526079403

Ingredients

Organic navy beans (USA).

Processed on shared equipment with peanuts, tree nuts, soy, milk, egg, sesame or wheat products.

Suggested Use

General Cooking Instructions: Carefully sort beans and rinse thoroughly, Soak overnight in refrigerator. Rinse and place in large pot, cover with fresh water. Bring to a boil for 3 minutes, then reduce heat and simmer, covered, for one hour or until tender.

1 cup dry beans yields 2-2 1/2 cups cooked beans.

Warnings

Not ready to eat. Cook before eating.

Nutrition Facts
Serving Size:Ā 1/4 Cup (48 g)
Servings Per Container:Ā About 12
Ā  Amount Per Serving %DV
Calories 160 Ā 
Total Fat 0.5 g 1%
Sat. Fat 0 g 0%
Trans Fat 0 g Ā 
Cholest. 0 mg 0%
Sodium 0 mg 0%
Total Carb. 29 g 11%
Fiber 7 g 25%
Total Sugars 2 g Ā 
Incl. 0g Added Sugars Ā  0%
Protein 11 g Ā 
Vitamin D Ā  0%
Calcium
6%
Iron
15%
Potassium
10%
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