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Simply Organic, Black Sesame Seed, 2.82 oz (80 g)
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Simply Organic, Black Sesame Seed, 2.82 oz (80 g)

Simply Organic, Black Sesame Seed, 2.82 oz (80 g)

Description

  • USDA Organic
  • Certified Organic by QAI
  • Kosher

Pure, organic, un-hulled whole black sesame seeds (Sesamum indicum). Earthy, nutty, umami flavor. More intense and toasty/smoky than our white sesame. Crunchy texture. Stunning gray-black color. 

Expiration Date

05/01/2028 00:00:00

UPC

089836196613

Ingredients

Organic black sesame seed. 

Suggested Use

Often used in Chinese cuisine to flavor stir-fry and rice dishes, black sesame seeds are also great for encrusting fish and chicken. Use black sesame seeds to add texture and a mild nutty flavor to meats and vegetables, too.

$1.86

Original: $6.21

-70%
Simply Organic, Black Sesame Seed, 2.82 oz (80 g)—

$6.21

$1.86

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Simply Organic, Black Sesame Seed, 2.82 oz (80 g)

Description

  • USDA Organic
  • Certified Organic by QAI
  • Kosher

Pure, organic, un-hulled whole black sesame seeds (Sesamum indicum). Earthy, nutty, umami flavor. More intense and toasty/smoky than our white sesame. Crunchy texture. Stunning gray-black color. 

Expiration Date

05/01/2028 00:00:00

UPC

089836196613

Ingredients

Organic black sesame seed. 

Suggested Use

Often used in Chinese cuisine to flavor stir-fry and rice dishes, black sesame seeds are also great for encrusting fish and chicken. Use black sesame seeds to add texture and a mild nutty flavor to meats and vegetables, too.

Product Information

Shipping & Returns

Description

Description

  • USDA Organic
  • Certified Organic by QAI
  • Kosher

Pure, organic, un-hulled whole black sesame seeds (Sesamum indicum). Earthy, nutty, umami flavor. More intense and toasty/smoky than our white sesame. Crunchy texture. Stunning gray-black color. 

Expiration Date

05/01/2028 00:00:00

UPC

089836196613

Ingredients

Organic black sesame seed. 

Suggested Use

Often used in Chinese cuisine to flavor stir-fry and rice dishes, black sesame seeds are also great for encrusting fish and chicken. Use black sesame seeds to add texture and a mild nutty flavor to meats and vegetables, too.

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