Frontier Co-op, Organic Nutritional Yeast Flakes, 16 oz (453 g)
Description
- Member Owned Since 1976
- Responsible to People and Planet
- USDA Organic
- Kosher
- Non-Irradiated
- Certified Organic by QAI
Frontier Co-opĀ® Organic Nutritional Yeast offers a robust, nutty, cheesy flavor ā it's a versatile pantry staple for any kitchen, especially for vegan and dairy-free recipes. Use it as a substitute for Parmesan, add cheesy flavor to sauces and dips or sprinkle over snacks, veggies and sides. It's a good source of B vitamins, too.
This is a primary grown nutritional yeast from pure strains of Saccharomyces cerevisia, cultivated on a beet molasses substrate. The yeast is deactivated through a process of harvesting, washing, pasteurizing and drying with heat. Unlike baking varieties, this yeast doesn't act as a leavening agent. Instead, it adds texture or a pungent, nutty taste to recipes and snacks.
Expiration Date
04/01/2027 00:00:00UPC
089836048967Ingredients
Organic yeast flakes (organic yeast Ā autolyzate, organic rice flour, sea salt).
Suggested Use
Sprinkle onto popcorn and pasta, or add to seasoning blends, sauces or soups. Use in pasta dishes and baked entrees such as dairy-free macaroni and cheese.
| Nutrition Facts | ||
| Serving Size:Ā 1/4 cup (12 g) | ||
| Servings Per Container: About 38 | ||
| Ā | Amount Per Serving | %Daily Value* |
| Calories | 40 | Ā |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | Ā |
| Cholesterol | 0 mg | 0% |
| Sodium | 250 mg | 11% |
| Total Carbohydrate | 5 g | 2% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 0 g | Ā |
| Includes 0 g Added Sugars | Ā | 0% |
| Protein | 3 g | Ā |
| Vitamin D | 0 mcg | 0% |
| Calcium | 11 mg | 0% |
| Iron | 1 mg | 6% |
| Potassium | 175 mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a dairy diet. 2,000 calories a day is used for general nutrition advice. | ||
Original: $25.82
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Frontier Co-op, Organic Nutritional Yeast Flakes, 16 oz (453 g)
Description
- Member Owned Since 1976
- Responsible to People and Planet
- USDA Organic
- Kosher
- Non-Irradiated
- Certified Organic by QAI
Frontier Co-opĀ® Organic Nutritional Yeast offers a robust, nutty, cheesy flavor ā it's a versatile pantry staple for any kitchen, especially for vegan and dairy-free recipes. Use it as a substitute for Parmesan, add cheesy flavor to sauces and dips or sprinkle over snacks, veggies and sides. It's a good source of B vitamins, too.
This is a primary grown nutritional yeast from pure strains of Saccharomyces cerevisia, cultivated on a beet molasses substrate. The yeast is deactivated through a process of harvesting, washing, pasteurizing and drying with heat. Unlike baking varieties, this yeast doesn't act as a leavening agent. Instead, it adds texture or a pungent, nutty taste to recipes and snacks.
Expiration Date
04/01/2027 00:00:00UPC
089836048967Ingredients
Organic yeast flakes (organic yeast Ā autolyzate, organic rice flour, sea salt).
Suggested Use
Sprinkle onto popcorn and pasta, or add to seasoning blends, sauces or soups. Use in pasta dishes and baked entrees such as dairy-free macaroni and cheese.
| Nutrition Facts | ||
| Serving Size:Ā 1/4 cup (12 g) | ||
| Servings Per Container: About 38 | ||
| Ā | Amount Per Serving | %Daily Value* |
| Calories | 40 | Ā |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | Ā |
| Cholesterol | 0 mg | 0% |
| Sodium | 250 mg | 11% |
| Total Carbohydrate | 5 g | 2% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 0 g | Ā |
| Includes 0 g Added Sugars | Ā | 0% |
| Protein | 3 g | Ā |
| Vitamin D | 0 mcg | 0% |
| Calcium | 11 mg | 0% |
| Iron | 1 mg | 6% |
| Potassium | 175 mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a dairy diet. 2,000 calories a day is used for general nutrition advice. | ||
Product Information
Product Information
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Description
Description
- Member Owned Since 1976
- Responsible to People and Planet
- USDA Organic
- Kosher
- Non-Irradiated
- Certified Organic by QAI
Frontier Co-opĀ® Organic Nutritional Yeast offers a robust, nutty, cheesy flavor ā it's a versatile pantry staple for any kitchen, especially for vegan and dairy-free recipes. Use it as a substitute for Parmesan, add cheesy flavor to sauces and dips or sprinkle over snacks, veggies and sides. It's a good source of B vitamins, too.
This is a primary grown nutritional yeast from pure strains of Saccharomyces cerevisia, cultivated on a beet molasses substrate. The yeast is deactivated through a process of harvesting, washing, pasteurizing and drying with heat. Unlike baking varieties, this yeast doesn't act as a leavening agent. Instead, it adds texture or a pungent, nutty taste to recipes and snacks.
Expiration Date
04/01/2027 00:00:00UPC
089836048967Ingredients
Organic yeast flakes (organic yeast Ā autolyzate, organic rice flour, sea salt).
Suggested Use
Sprinkle onto popcorn and pasta, or add to seasoning blends, sauces or soups. Use in pasta dishes and baked entrees such as dairy-free macaroni and cheese.
| Nutrition Facts | ||
| Serving Size:Ā 1/4 cup (12 g) | ||
| Servings Per Container: About 38 | ||
| Ā | Amount Per Serving | %Daily Value* |
| Calories | 40 | Ā |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | Ā |
| Cholesterol | 0 mg | 0% |
| Sodium | 250 mg | 11% |
| Total Carbohydrate | 5 g | 2% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 0 g | Ā |
| Includes 0 g Added Sugars | Ā | 0% |
| Protein | 3 g | Ā |
| Vitamin D | 0 mcg | 0% |
| Calcium | 11 mg | 0% |
| Iron | 1 mg | 6% |
| Potassium | 175 mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a dairy diet. 2,000 calories a day is used for general nutrition advice. | ||