Frontier Co-op, Broccoli Cheddar Soup Mix, 4.59 oz (130 g)
Description
- Member Owned Since 1976
- Non-ETO*
- Non-Irradiated
- Kosher Dairy
Creamy, cheesy goodness is ready in minutes with this comforting and flavorful soup mix — just add fresh broccoli, and you're set!
Flavor Profile: Lusciously creamy and cheesy, with savory flavor from onions, parsley and celery leaf.
*ETO (ethylene oxide) is a sterilization chemical commonly used in the spice industry, but never by Frontier Co-op.
Expiration Date
10/01/2026 00:00:00UPC
089836311498Ingredients
Cheddar cheese blend [cheddar cheese (milk, salt, cheese cultures, enzymes), whey, buttermilk, salt, disodium phosphate, silicon dioxide, annatto extract], potato starch, nonfat dry milk, onion, carrot, sea salt, garlic, rice concentrate, xanthan gum, parsley, black pepper, vinegar powder (maltodextrin, white distilled vinegar powder), celery leaf, turmeric.
Contains: Milk.
Suggested Use
You will need:
- 2 cups chopped broccoli
- 4 cups water
Directions:
- In a medium (4-6 qt.) stock pot, add water and whisk in package contents.
- Add broccoli.
- Bring to a boil over high heat.
- Reduce heat and simmer for 15 minutes.
Chef Suggestions:
- Cheesy Potato Soup
- Cheesy Potatoes
- Cheddar Arancini
| Nutrition Facts | ||
| Serving Size: 3 Tbsp. (26 g) | ||
| Servings Per Container: 5 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 100 | |
| Total Fat | 3.5 g | 4% |
| Saturated Fat | 2 g | 10% |
| Trans Fat | 0 g | |
| Cholesterol | 10 mg | 3% |
| Sodium | 860 mg | 37% |
| Total Carbohydrate | 13 g | 5% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 7 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 4 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 156 mg | 10% |
| Iron | 0 mg | 0% |
| Potassium | 259 mg | 6% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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Frontier Co-op, Broccoli Cheddar Soup Mix, 4.59 oz (130 g)
Description
- Member Owned Since 1976
- Non-ETO*
- Non-Irradiated
- Kosher Dairy
Creamy, cheesy goodness is ready in minutes with this comforting and flavorful soup mix — just add fresh broccoli, and you're set!
Flavor Profile: Lusciously creamy and cheesy, with savory flavor from onions, parsley and celery leaf.
*ETO (ethylene oxide) is a sterilization chemical commonly used in the spice industry, but never by Frontier Co-op.
Expiration Date
10/01/2026 00:00:00UPC
089836311498Ingredients
Cheddar cheese blend [cheddar cheese (milk, salt, cheese cultures, enzymes), whey, buttermilk, salt, disodium phosphate, silicon dioxide, annatto extract], potato starch, nonfat dry milk, onion, carrot, sea salt, garlic, rice concentrate, xanthan gum, parsley, black pepper, vinegar powder (maltodextrin, white distilled vinegar powder), celery leaf, turmeric.
Contains: Milk.
Suggested Use
You will need:
- 2 cups chopped broccoli
- 4 cups water
Directions:
- In a medium (4-6 qt.) stock pot, add water and whisk in package contents.
- Add broccoli.
- Bring to a boil over high heat.
- Reduce heat and simmer for 15 minutes.
Chef Suggestions:
- Cheesy Potato Soup
- Cheesy Potatoes
- Cheddar Arancini
| Nutrition Facts | ||
| Serving Size: 3 Tbsp. (26 g) | ||
| Servings Per Container: 5 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 100 | |
| Total Fat | 3.5 g | 4% |
| Saturated Fat | 2 g | 10% |
| Trans Fat | 0 g | |
| Cholesterol | 10 mg | 3% |
| Sodium | 860 mg | 37% |
| Total Carbohydrate | 13 g | 5% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 7 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 4 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 156 mg | 10% |
| Iron | 0 mg | 0% |
| Potassium | 259 mg | 6% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Description
- Member Owned Since 1976
- Non-ETO*
- Non-Irradiated
- Kosher Dairy
Creamy, cheesy goodness is ready in minutes with this comforting and flavorful soup mix — just add fresh broccoli, and you're set!
Flavor Profile: Lusciously creamy and cheesy, with savory flavor from onions, parsley and celery leaf.
*ETO (ethylene oxide) is a sterilization chemical commonly used in the spice industry, but never by Frontier Co-op.
Expiration Date
10/01/2026 00:00:00UPC
089836311498Ingredients
Cheddar cheese blend [cheddar cheese (milk, salt, cheese cultures, enzymes), whey, buttermilk, salt, disodium phosphate, silicon dioxide, annatto extract], potato starch, nonfat dry milk, onion, carrot, sea salt, garlic, rice concentrate, xanthan gum, parsley, black pepper, vinegar powder (maltodextrin, white distilled vinegar powder), celery leaf, turmeric.
Contains: Milk.
Suggested Use
You will need:
- 2 cups chopped broccoli
- 4 cups water
Directions:
- In a medium (4-6 qt.) stock pot, add water and whisk in package contents.
- Add broccoli.
- Bring to a boil over high heat.
- Reduce heat and simmer for 15 minutes.
Chef Suggestions:
- Cheesy Potato Soup
- Cheesy Potatoes
- Cheddar Arancini
| Nutrition Facts | ||
| Serving Size: 3 Tbsp. (26 g) | ||
| Servings Per Container: 5 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 100 | |
| Total Fat | 3.5 g | 4% |
| Saturated Fat | 2 g | 10% |
| Trans Fat | 0 g | |
| Cholesterol | 10 mg | 3% |
| Sodium | 860 mg | 37% |
| Total Carbohydrate | 13 g | 5% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 7 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 4 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 156 mg | 10% |
| Iron | 0 mg | 0% |
| Potassium | 259 mg | 6% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||