Amy's, Soup Organic Light in Sodium Southwestern Vegetable Fire Roasted, 14.3 fl oz
Description
Organic, fire roasted corn, onions and green peppers are combined with vegetables and black beans, then mildly seasoned with savory green chiles and Southwestern spices. Serve it with a dollop of sour cream and a stack of warm organic corn tortillas.
Expiration Date
08/31/2028 00:00:00UPC
042272007301Ingredients
Filtered water, organic diced tomatoes, organic roasted potatoes, organic fire roasted corn, organic black beans, organic fire roasted onions, organic carrots, organic fire roasted green bell peppers, organic celery, organic extra virgin olive oil, organic green chiles, sea salt, organic spices, organic black pepper, organic tomato purée, organic onions, organic balsamic vinegar (organic wine vinegar, organic grape must).Suggested Use
Shake before opening. Ovens may vary.
Microwave: Place soup in a microwave-safe bowl. Cover. Cook for 1½-2 minutes. Let sit 1 minute. Stir. Serve.
Stovetop: Heat soup in a saucepan, stirring occasionally.
| Nutrition Facts | ||
| Serving Size: 1 Can (405 g) | ||
| Servings Per Container:1 | ||
| Nutrient | Amount Per Serving | %Daily Value |
| Calories | 200 | |
| Total Fat | 8 g | 10% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 1130 mg | 49% |
| Total Carbohydrate | 29 g | 11% |
| Dietary Fiber | 5 g | 18% |
| Total Sugars | 7 g | |
| Incl. 0g Added Sugars | 0% | |
| Protein | 4 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 60 mg | 4% |
| Iron | 1.7 mg | 10% |
| Potassium | 640 mg | 15% |
Original: $4.39
-70%$4.39
$1.32More Images
Amy's, Soup Organic Light in Sodium Southwestern Vegetable Fire Roasted, 14.3 fl oz
Description
Organic, fire roasted corn, onions and green peppers are combined with vegetables and black beans, then mildly seasoned with savory green chiles and Southwestern spices. Serve it with a dollop of sour cream and a stack of warm organic corn tortillas.
Expiration Date
08/31/2028 00:00:00UPC
042272007301Ingredients
Filtered water, organic diced tomatoes, organic roasted potatoes, organic fire roasted corn, organic black beans, organic fire roasted onions, organic carrots, organic fire roasted green bell peppers, organic celery, organic extra virgin olive oil, organic green chiles, sea salt, organic spices, organic black pepper, organic tomato purée, organic onions, organic balsamic vinegar (organic wine vinegar, organic grape must).Suggested Use
Shake before opening. Ovens may vary.
Microwave: Place soup in a microwave-safe bowl. Cover. Cook for 1½-2 minutes. Let sit 1 minute. Stir. Serve.
Stovetop: Heat soup in a saucepan, stirring occasionally.
| Nutrition Facts | ||
| Serving Size: 1 Can (405 g) | ||
| Servings Per Container:1 | ||
| Nutrient | Amount Per Serving | %Daily Value |
| Calories | 200 | |
| Total Fat | 8 g | 10% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 1130 mg | 49% |
| Total Carbohydrate | 29 g | 11% |
| Dietary Fiber | 5 g | 18% |
| Total Sugars | 7 g | |
| Incl. 0g Added Sugars | 0% | |
| Protein | 4 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 60 mg | 4% |
| Iron | 1.7 mg | 10% |
| Potassium | 640 mg | 15% |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Description
Organic, fire roasted corn, onions and green peppers are combined with vegetables and black beans, then mildly seasoned with savory green chiles and Southwestern spices. Serve it with a dollop of sour cream and a stack of warm organic corn tortillas.
Expiration Date
08/31/2028 00:00:00UPC
042272007301Ingredients
Filtered water, organic diced tomatoes, organic roasted potatoes, organic fire roasted corn, organic black beans, organic fire roasted onions, organic carrots, organic fire roasted green bell peppers, organic celery, organic extra virgin olive oil, organic green chiles, sea salt, organic spices, organic black pepper, organic tomato purée, organic onions, organic balsamic vinegar (organic wine vinegar, organic grape must).Suggested Use
Shake before opening. Ovens may vary.
Microwave: Place soup in a microwave-safe bowl. Cover. Cook for 1½-2 minutes. Let sit 1 minute. Stir. Serve.
Stovetop: Heat soup in a saucepan, stirring occasionally.
| Nutrition Facts | ||
| Serving Size: 1 Can (405 g) | ||
| Servings Per Container:1 | ||
| Nutrient | Amount Per Serving | %Daily Value |
| Calories | 200 | |
| Total Fat | 8 g | 10% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 1130 mg | 49% |
| Total Carbohydrate | 29 g | 11% |
| Dietary Fiber | 5 g | 18% |
| Total Sugars | 7 g | |
| Incl. 0g Added Sugars | 0% | |
| Protein | 4 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 60 mg | 4% |
| Iron | 1.7 mg | 10% |
| Potassium | 640 mg | 15% |